Workshop

Food Preservation: Salsa Making and Canning

Date: September 18, 2026
Time: 12:00 pm - 3:00 pm

In Person

Food Preservation: Salsa Making and Canning
CSU Extension
27901 County Road 21
Rocky Ford , CO 81067
Cost: $25 per participant. All materials provided. Limited spots available for this event. Call (719) 254-7608 for required pre-registration.

Learn how to make and can salsa. All materials provided. A limited number of spots are available for this hands-on workshop.

$25 per participant.

Pre-registration is required. Call (719) 254-7608 to register.